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Wasted! The Story of Food Waste (ONe earth film fest 2018)

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Wasted! The Story of Food Waste (ONe earth film fest 2018)

Nari Kye and Anna Chai/2017/90 min/Waste

Wednesday, Feb. 21, 7 p.m. [North]
Loyola University, Chicago
SOLD OUT!

VIEW AND BREW [Downtown]
Sunday, March 4, 3 p.m. 
Haymarket Pub & Brewery, Chicago
Admission $7
SOLD OUT!

Tuesday, March 6, 7 p.m. [Dupage County]
College of DuPage, Glen Ellyn
SOLD OUT!

Wed., March 7, 6:30 p.m. [Lake County]
College of Lake County, Grayslake

Saturday, March 10, 11:30 a.m. [South]
Covenant United Church of Christ
South Holland, Film at 12 p.m.
Action Fair/refreshments at 11:30 a.m.

Saturday, March 10, 12 p.m. [West]
Loretto Hospital, Chicago

FILM DESCRIPTION: WASTED! shows us how each of us can make small changes to solve one of the greatest problems of the 21st Century.

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What Lies Upstream

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What Lies Upstream

Cullen Hoback/2017/89 min/Social Justice/Economic Justice

Wednesday, March 7, 7:30 [South]
Beverly Arts Center, Chicago
Admission $6

FILM DESCRIPTION: In this riveting film, investigative filmmaker Cullen Hoback travels to West Virginia to uncover the truth behind a massive chemical spill that left 300,000 people without drinking water for months. The investigation spirals in a surprising and disturbing direction, and we learn the truth about what lies upstream of us all.  Teens and young adults encouraged to attend.

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Young Filmmakers Contest: Winners Screenings, Awards + Reception

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Young Filmmakers Contest: Winners Screenings, Awards + Reception

Saturday, March 3, 1 p.m. [Downtown]
Columbia College, Music Center, Chicago

Come see the winning films of our Young Filmmakers Contest. This year, we received a record number of entries. Enjoy the films, applaud the young filmmakers as they receive their prizes in several categories from elementary through college age, and learn about the nonprofit organizations they have chosen to receive matching grants. The three- to eight-minute films and 45-second (or longer) animations will cover energy, food, transportation, waste, water, or open space/ecosystems. Stay for a reception with food to celebrate their achievements.